Engines Podcast
Engines of Our Ingenuity 2566: Champagne
Posted on · Episode: 2566 Taking Champagne to the Masses. Today, we pop the cork.
Posted on · Episode: 2566 Taking Champagne to the Masses. Today, we pop the cork.
Posted on · Episode: 2014 Boiling bubbles and fizzing bubbles: So alike, so different! Today, bubbles in soda and bubbles in teakettles.
Posted on · Episode: 2566 Taking Champagne to the Masses. Today, we pop the cork.
Posted on · Episode: 2566 Taking Champagne to the Masses. Today, we pop the cork.
Posted on · Scientists at the University of Texas listened to the bubbles in a champagne and a sparkling wine and found that the more expensive product had smaller, busier bubbles
Posted on · Episode: 2566 Taking Champagne to the Masses. Today, we pop the cork.